Ingredients & Nutritional Facts: Salted Rosemary Shortbread – Lark Fine Foods

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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, NATURAL FLAVOR), SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ROSEMARY, SALT, WATER, ETHYL ALCOHOL, NATURAL FLAVOR, SODIUM SILICOALUMINATE, DEXTROSE, POTASSIUM IODIDE, BAKING SODA.

MADE ON EQUIPMENT THAT PROCESSES NUTS, TREE NUTS, SOY, EGGS.

CONTAINS: MILK, WHEAT.